What are Avocados?
Avocados also known as butter pears or alligator pears are a large egg shaped fruit that grow from trees. [1]
Avocados have a long history of being cultivated in Central and South America. A water jar shaped like an avocado, dating to A.D. 900, was discovered in the pre-Incan city of Chan Chan. [1]
There is evidence of cultivation in Mexico for as long as 10,000 years. The earliest known written account of the avocado in Europe is that of Martín Fernández de Enciso (c. 1470–c. 1528) in 1518 or 1519 in his book, Suma de Geografía que Trata de Todas las Partidas y Provincias del Mundo.[1]
The first written record in English of the use of the word 'avocado' was by Hans Sloane in a 1696 index of Jamaican plants. [1]
Source(s) Derived From |
Plant Sources |
Natural or Artificial? |
Natural |
References |
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Aliases (Also Known As) |
Avocado Avocado Meal Color Key - (Click/Tap to View)
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Action | User | Date/Time |
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Ingredient added | UPC Food Search | January 1, 2009 @ 2:14 AM |