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Butter Cream

What is Butter Cream?

Butter cream also known as buttercream or butter icing is a type of icing used inside cakes, as a coating, and as decoration. In its simplest form, it is made by creaming butter with powdered sugar, although other fats can be used, such as margarine. [1]



History

Unknown

Other Ingredient Information

Products containing Butter Cream


The percentage represents the approximate total number of food products from UPC Food Search's data that contain the ingredient, "Butter Cream".
The data is calculated from UPC Food Search's product data only, and is not meant to reflect all food products regionally or globally.

Source(s) Derived From

 Animal Sources

Natural or Artificial?

 Natural

References
  1. Buttercream - Wikipedia

Aliases (Also Known As)


 White Butter Cream

Color Key - (Click/Tap to View) Dash

  • Natural
  • Natural & Possibly Unsafe
  • Artificial
  • Artificial & Possibly Unsafe
  • Both (Can be derived from Natural & Artificial Sources)
  • Both (Can be derived from Natural & Artificial Sources) & Possibly Unsafe

Revision History

Action User Date/Time
Ingredient addedUPC Food SearchJuly 3, 2010 @ 3:38 AM

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