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Dal

What is Dal?

Dal also called Parippu is a preparation of pulses (dried beans, lentils etc.) which have been stripped of their outer hulls and split. [1]


History

Unknown

Other Ingredient Information

Products containing Dal


The percentage represents the approximate total number of food products from UPC Food Search's data that contain the ingredient, "Dal".
The data is calculated from UPC Food Search's product data only, and is not meant to reflect all food products regionally or globally.

Source(s) Derived From

 Plant Sources

Natural or Artificial?

 Natural

References
  1. Dal - Wikipedia

Aliases (Also Known As)


 Chana Dal
Channa Dal

Color Key - (Click/Tap to View) Dash

  • Natural
  • Natural & Possibly Unsafe
  • Artificial
  • Artificial & Possibly Unsafe
  • Both (Can be derived from Natural & Artificial Sources)
  • Both (Can be derived from Natural & Artificial Sources) & Possibly Unsafe

Revision History

Action User Date/Time
Ingredient addedUPC Food SearchNovember 20, 2009 @ 5:52 AM

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