Disodium Guanylate

What is Disodium Guanylate?

Disodium guanylate also known as sodium 5'-guanylate and disodium 5'-guanylate, is the disodium salt of the flavor enhancer guanosine monophosphate (GMP). Disodium guanylate is produced from dried fish or dried seaweed and is often added to instant noodles, potato chips and snacks, savoury rice, tinned vegetables, cured meats, packet soup. [1]

Health Disputes

This food additive is usually used in conjunction with monosodium glutamate (MSG). [1]