What is Japanese Honeysuckle?
Japanese Honeysuckle is a species of the honeysuckle plant, native to eastern Asia including Japan, Korea, northern and eastern China, and Taiwan. [1]
Parabens
"Other companies continue to use Parabens, but describe them on the ingredients list as "Japanese Honeysuckle", a natural source of Parabens but chemically identical to the synthetic variety." [2]
"I am particularly distressed by the fact that so many companies are evidently using the latter version of "Japanese Honeysuckle Extract" and simultaneously claiming "NO PARABENS" on their labels." [2]
Unknown
Source(s) Derived From |
Plant Sources |
Natural or Artificial? |
Natural & Possibly Unsafe |
References |
|
Aliases (Also Known As) |
Japanese Honeysuckle Flower Japanese Honeysuckle Leaf Lonicera Japonica Color Key - (Click/Tap to View)
|
Action | User | Date/Time |
---|---|---|
Ingredient updated | UPC Food Search | June 2, 2009 @ 11:19 PM |
Ingredient added | UPC Food Search | February 11, 2009 @ 1:09 AM |