What is Malt Vinegar?
Malt vinegar is made by malting barley, causing the starch in the grain to turn to maltose. Then an ale is brewed from the maltose and allowed to turn into vinegar, which is then aged. It typically is light brown in color. [1]
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Source(s) Derived From |
Plant Sources |
Natural or Artificial? |
Natural |
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Action | User | Date/Time |
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Ingredient added | UPC Food Search | December 19, 2010 @ 5:23 AM |