What is Mirin?
Mirin is an essential condiment used in Japanese cuisine, consisting of 40% sugar. It is a type of rice wine. [1]
Unknown
Source(s) Derived From |
Plant Sources |
Natural or Artificial? |
Natural |
References |
|
Aliases (Also Known As) |
Mirin WineColor Key - (Click/Tap to View)
|
Action | User | Date/Time |
---|---|---|
Ingredient updated | UPC Food Search | February 16, 2018 @ 2:38 AM |
Ingredient added | UPC Food Search | January 1, 2009 @ 2:14 AM |