Organic

What does the term "Organic" mean?

Organic food is food produced according to organic standards, which means crops grown without the use of conventional pesticides, as well as artificial fertilizers or sewage sludge, animals reared without the routine use of antibiotics and without the use of growth hormones and food processed without ionizing radiation and without the use of a wide range of food additives.

It is produced on all levels without the use of genetically modified organisms.