What is Palm Oil?
Palm Oil is oil derived from the fruit of a palm tree. [1]
What Does "Fractionated" Mean?
You might find on your label, "Fractionated Palm Oil". This is considered the least healthiest form of the three known Palm Oils available. [1]
"Fractionation means the oil has been physically separated into its different parts. All oils are made up of varying percentages of saturated, monounsaturated and polyunsaturated fats. Usually fractionation is used to give you more of the saturated (more solid) part than is found in the whole oil. Fractionation does not change the chemical structure of the fat molecules, as hydrogenation does. I think everyone should avoid partially hydrogenated oils (the primary source of trans fats). Fractionated oils are like other saturated fats, which should be limited if you have a problem controlling your weight or cholesterol. They are generally not a concern if you are burning all of the calories you consume." [2]
Unknown
Source(s) Derived From |
Plant Sources |
Natural or Artificial? |
Natural |
References |
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Aliases (Also Known As) |
Expeller Pressed Palm Fruit Oil Expeller Pressed Palm Oil Fractionated Palm Oil High Oleic Palm Oil Modified Palm Oil Non Hydrogenated Palm Oil Palm Fruit Extract Palm Fruit Oil Palm Nut Oil Palm Olein Palm Olein Oil Palm Seed Oil Palm Stearin Oil Palmolein Oil Red Palm Fruit Oil Red Palm Oil Red Palm Olein Oil Solid Palm Nut Oil Color Key - (Click/Tap to View)
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Action | User | Date/Time |
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Ingredient added | UPC Food Search | January 1, 2009 @ 2:14 AM |