What is Potassium Acetate?
Potassium acetate is the potassium salt of acetic acid. [1]
Why is Potassium Acetate Used In Food?
Potassium acetate is used in food as a preservative and acidity regulator. [1]
Unknown
Source(s) Derived From |
Plant Sources |
Natural or Artificial? |
Natural |
References |
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Aliases (Also Known As) |
None found |
Action | User | Date/Time |
---|---|---|
Ingredient added | UPC Food Search | August 9, 2019 @ 9:23 AM |