Rice Syrup

What is Rice Syrup?

Rice Syrup is a sweetener made from rice. It is made by culturing cooked rice with enzymes to break down the starches. [1]

These enzymes are usually [GMO]-free although sometimes synthetic or GM enzymes are also used by some producers. [1]

History

Unknown

The percentage represents the approximate total number of food products from UPC Food Search's data that contain the ingredient, "Rice Syrup".

The data is calculated from UPC Food Search's product data only, and is not meant to reflect all food products regionally or globally.

Source(s) Derived From	Plant Sources
Natural or Artificial?	Natural
References	Brown Rice Syrup - Wikipedia
Aliases (Also Known As)	Brown Rice Syrup Rice Syrup Powder Whole Rice Syrup Color Key - (Click/Tap to View) Natural Natural & Possibly Unsafe Artificial Artificial & Possibly Unsafe Both (Can be derived from Natural & Artificial Sources) Both (Can be derived from Natural & Artificial Sources) & Possibly Unsafe

Action	User	Date/Time
Ingredient added	UPC Food Search	January 1, 2009 @ 2:14 AM