Sulphur Dioxide

What is Sulphur Dioxide?

Sulphur Dioxide is produced by volcanoes and in various industrial processes. [1]

Sulphur Dioxide Usage in Food

Sulphur Dioxide is used as a preservative mostly for dried fruits to prevent rotting. [1]

History

Unknown

The percentage represents the approximate total number of food products from UPC Food Search's data that contain the ingredient, "Sulphur Dioxide".

The data is calculated from UPC Food Search's product data only, and is not meant to reflect all food products regionally or globally.

Source(s) Derived From	Other Natural Sources, Chemical (Synthetic) Sources
Natural or Artificial?	Both (Can be derived from Natural & Artificial Sources)
References	Sulfur Dioxide - Wikipedia
Aliases (Also Known As)	Sulfur Dioxide Color Key - (Click/Tap to View) Natural Natural & Possibly Unsafe Artificial Artificial & Possibly Unsafe Both (Can be derived from Natural & Artificial Sources) Both (Can be derived from Natural & Artificial Sources) & Possibly Unsafe

Action	User	Date/Time
Ingredient added	UPC Food Search	January 1, 2009 @ 2:14 AM