Cheddar Cheese (Cultured Pasteurized Milk, Salt, Microbial Enzymes, Annatto), Anti Caking Blend (Potato Starch, Tapioca Starch, Natamycin).
Cheddar Cheese (Cultured Pasteurized Milk, Salt, Microbial Enzymes, Annatto [Vegetable Color]), Anti-Caking Blend (Potato Starch, Tapioca Starch, Natamycin [A Natural Mold Inhibitor]).
Category |
Dairy Cheese Cheddar Cheese |
Manufacturer |
Wegmans Food Markets, Inc. |
Size |
16 oz (454 g) |
Product Origin |
United States |
GMO Free Status |
This product either is not marked as "GMO Free" on the packaging or GMO Free status is otherwise unknown about this product; However, this product may still be GMO Free. |
Packaging Materials |
Plastic |
Certifications |
Unknown |
Action | User | Date/Time |
---|---|---|
Product added | UPC Food Search | November 12, 2022 @ 9:50 PM |