Vegetable Stock [Water, Vegetables & Concentrated Vegetables (Organic Carrots, Celery, Organic Onions, Organic Tomato), Salt, Soy Sauce (Water, Organic Soybean, Salt, Organic Alcohol), Organic Cane Sugar, Organic Maltodextrin, Natural Flavor, Organic Potato Starch, Autolyzed Yeast Extract, Organic Onion, Organic Garlic, Organic Spice], Tomatoes (Organic Tomatoes, Organic Tomato Juice, Calcium Chloride, Citric Acid), Organic Carrots, Organic Onions, Organic Barley, Roasted Potatoes (Organic Potatoes, Calcium Chloride), Organic Corn, Contains 2% Or Less Of The Following:, Organic Celery, Organic Potato Starch, Organic Tomato Paste, Organic Evaporated Cane Juice, Butter [Cream (Organic Milk), Natural Salt], Organic Spices.
Organic Vegetable Stock [Water, Organic Vegetables And Organic Concentrated Vegetables (Organic Carrots, Celery, Organic Onions, Organic Tomato), Salt, Organic Soy Sauce (Water, Organic Soybean, Salt, Organic Alcohol), Organic Cane Sugar, Organic Maltodextrin, Natural Flavor, Organic Potato Starch, Autolyzed Yeast Extract, Organic Dried Onion, Organic Dried Garlic, Organic Spice], Organic Tomatoes (Organic Tomatoes, Organic Tomato Juice, Calcium Chloride And Citric Acid), Organic Carrots, Organic Onions, Organic Barley, Organic Roasted Potatoes (Organic Potatoes, Calcium Chloride), Organic Corn, Contains 2% Or Less Of The Following: Organic Celery, Organic Potato Starch, Organic Tomato Paste, Organic Evaporated Cane Juice, Organic Butter [Organic Cream (Organic Milk), Natural Salt], Organic Spices.
Category |
Canned Goods Canned Soup Canned Veggie Soup |
Manufacturer |
CSC Naturals & Organics |
Size |
14.5 oz (411 g) |
Product Origin |
United States |
GMO Free Status |
This product either is not marked as "GMO Free" on the packaging or GMO Free status is otherwise unknown about this product; However, this product may still be GMO Free. |
Packaging Materials |
Steel |
Certified Organic |
QAI - Quality Assurance International |
Action | User | Date/Time |
---|---|---|
Product added | UPC Food Search | July 16, 2009 @ 10:41 AM |