Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Whey, Milk Protein Concentrate, Milkfat, Whey Protein Concentrate, Sodium Phosphate, Contains Less Than 2% Of Calcium Phosphate, Salt, Sodium Alginate, Lactic Acid, Sorbic Acid, Apocarotenal, Annatto.
Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Whey, Milk Protein Concentrate, Milkfat, Whey Protein Concentrate, Sodium Phosphate, Contains Less Than 2% Of Calcium Phosphate, Salt, Sodium Alginate, Lactic Acid, Sorbic Acid As A Preservative, Apocarotenal (Color), Annatto (Color).
Category |
Dairy Cheese Cheddar Cheese |
Manufacturer |
Kraft Heinz Foods Company |
Size |
5 lb (2.27 kg) |
Product Origin |
United States |
GMO Free Status |
This product either is not marked as "GMO Free" on the packaging or GMO Free status is otherwise unknown about this product; However, this product may still be GMO Free. |
Packaging Materials |
Plastic |
Certifications |
Unknown |
| Action | User | Date/Time |
|---|---|---|
| Product added | UPC Food Search | January 16, 2023 @ 12:35 PM |
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