Cultured Pasteurized Skim Milk, Cultured Pasteurized Milk, Whey, Contains Less Than 2% Of Food Starch Modified, Salt, Calcium Phosphate, Sodium Phosphate, Xanthan Gum, Monoglycerides, Diglycerides, Guar Gum, Artificial Flavor, Vitamin A Palmitate.
Cultured Pasteurized Grade A Skim Milk And Milk, Whey, Contains Less Than 2% Of Food Starch-Modified, Salt, Calcium Phosphate, Sodium Phosphate, Xanthan Gum, Mono- And Diglycerides, Guar Gum, Artificial Flavor, Vitamin A Palmitate.
Category |
Dairy Cheese Cottage Cheese |
Manufacturer |
Kraft Heinz Foods Company |
Size |
Unknown |
Product Origin |
Unknown |
GMO Free Status |
This product either is not marked as "GMO Free" on the packaging or GMO Free status is otherwise unknown about this product; However, this product may still be GMO Free. |
Packaging Materials |
Unknown |
Certifications |
Unknown |
Action | User | Date/Time |
---|---|---|
Product added | UPC Food Search | July 6, 2009 @ 6:14 PM |