Parmesan Cheese (Pasteurized Part Skim Milk, Salt, Less Than 2% Of Enzymes, Cheese Culture, Cellulose Powder, Potassium Sorbate).
Parmesan Cheese (Pasteurized Part-Skim Milk, Salt, Less than 2% of Enzymes, Cheese Culture, Cellulose Powder to Prevent Caking, Potassium Sorbate to Protect Flavor).
Category |
Dairy Cheese Other Cheeses |
Manufacturer |
Kraft Heinz Foods Company |
Size |
8 oz (227 g) |
Product Origin |
United States |
GMO Free Status |
This product either is not marked as "GMO Free" on the packaging or GMO Free status is otherwise unknown about this product; However, this product may still be GMO Free. |
Packaging Materials |
Plastic |
Certifications |
Unknown |
Action | User | Date/Time |
---|---|---|
Product added | Guests | July 29, 2011 @ 2:52 AM |