Parmesan Cheese (Cultured Pasteurized Part Skim Milk, Salt, Enzymes), Romano Cheese From Cows Milk (Cultured Pasteurized Part Skim Milk, Salt, Enzymes), Powdered Cellulose, Salt, Potassium Sorbate.
Parmesan Cheese (Cultured Pasteurized Part-Skim Milk, Salt, Enzymes), Romano Cheese From Cow's Milk (Cultured Pasteurized Part-Skim Milk, Salt, Enzymes), Powdered Cellulose (Added To Prevent Caking), Salt, Potassium Sorbate (Preservative).
Category |
Dairy Cheese Parmesan Cheese |
Manufacturer |
Meijer, Inc. |
Size |
8 oz (227 g) |
Product Origin |
United States |
GMO Free Status |
This product either is not marked as "GMO Free" on the packaging or GMO Free status is otherwise unknown about this product; However, this product may still be GMO Free. |
Packaging Materials |
Glass |
Certifications |
Unknown |
| Action | User | Date/Time |
|---|---|---|
| Product added | UPC Food Search | November 1, 2019 @ 11:15 PM |
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