Tomato Puree (Tomato Paste, Water), High Fructose Corn Syrup, Malt Vinegar, Lea & Perrins Worcestershire Sauce (Distilled White Vinegar, Molasses, Water, Sugar, Onions, Anchovies, Salt, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract), Distilled White Vinegar, Salt, Raisin Concentrate, Mustard Flour, Caramel Color, Soybean Oil, Turmeric, Spices, Guar Gum, Apple Paste, Potassium Sorbate, Sodium Benzoate, Garlic Powder, Onion Powder, Natural Flavors.
Tomato Puree (Tomato Paste, Water), High Fructose Corn Syrup, Malt Vinegar, Lea & Perrins Worcestershire Sauce (Distilled White Vinegar, Molasses, Water, Sugar, Onions, Anchovies, Salt, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract), Distilled White Vinegar, Salt, Raisin Concentrate, Mustard Flour, Caramel Color, Soybean Oil, Turmeric, Spices, Guar Gum, Apple Paste, Potassium Sorbate And Sodium Benzoate As Preservatives, Garlic Powder, Onion Powder, Natural Flavors.
Category |
Pantry & Condiments Sauces & Dips Steak Sauce |
Manufacturer |
H. J. Heinz Company |
Size |
10 oz (283 g) |
Product Origin |
United States |
GMO Free Status |
This product either is not marked as "GMO Free" on the packaging or GMO Free status is otherwise unknown about this product; However, this product may still be GMO Free. |
Packaging Materials |
Glass |
Certifications |
Unknown |
| Action | User | Date/Time |
|---|---|---|
| Product added | UPC Food Search | January 10, 2019 @ 5:26 PM |
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