Cheddar Cheese (Milk, Salt, Cheese Culture, Enzymes), Whey, Water, Whey Protein Concentrate, Canola Oil, Milk Protein Concentrate, Contains Less Than 2% Of Sodium Citrate, Sodium Phosphate, Calcium Phosphate, Salt, Lactic Acid, Sorbic Acid, Natural Flavor (Includes Smoke), Yeast Extract, Hydrolyzed Corn Protein, Sodium Alginate, Monosodium Glutamate, Tomato Powder, Bacon (Cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Color (Paprika, Apocarotenal, Annatto Extract, Beet Powder, Caramel Color), Lactose, Dried Onions, Spice.
Cheddar Cheese (Milk, Salt, Cheese Culture, Enzymes), Whey, Water, Whey Protein Concentrate, Canola Oil, Milk Protein Concentrate, Contains Less Than 2% Of Sodium Citrate, Sodium Phosphate, Calcium Phosphate, Salt, Lactic Acid, Sorbic Acid As A Preservative, Natural Flavor (Includes Smoke), Yeast Extract, Hydrolyzed Corn Protein, Sodium Alginate, Monosodium Glutamate, Tomato Powder, Bacon (Cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Color (Paprika, Apocarotenal, Annatto Extract, Beet Powder, Caramel Color), Lactose, Dried Onions, Spice.
Category |
Dairy Cheese Cheddar Cheese |
Manufacturer |
Kraft Heinz Foods Company |
Size |
8 oz (227 g) |
Product Origin |
United States |
GMO Free Status |
This product either is not marked as "GMO Free" on the packaging or GMO Free status is otherwise unknown about this product; However, this product may still be GMO Free. |
Packaging Materials |
Plastic |
Certifications |
Unknown |
Action | User | Date/Time |
---|---|---|
Product added | UPC Food Search | January 7, 2023 @ 8:12 PM |