Entenmann's Donuts Softee Variety

Ingredients Common to All Donuts: Plain: Enriched Wheat Flour (Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamine Mononitrate [B1], Riboflavin [B2], Folic Acid), Water, Palm Oil, Sugar, Soybean Oil, Nonfat Milk, Egg Yolk Powder, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate), Glycerin, Soy Flour, Corn Syrup Solids, Pregelatinized Wheat Starch, Salt, Dextrose, Soy Lecithin, Xanthan Gum, Potassium Sorbate (Preservative), Mono- and Diglycerides, Natural & Artificial Flavors, Polysorbate 60, Cellulose Gum, Guar Gum, Wheat Germ, Beta Carotene (Color), Nutmeg Oil. If Topped, Also Includes: Cinnamon: Modified Cornstarch, Cinnamon, Calcium Propionate (Preservative). Powdered: Modified Cornstarch, Artificial Color, Calcium Propionate (Preservative).