Bleached Enriched Long Grain Parboiled Rice (Water, Rice, Iron, Niacin, Thiamin Mononitrate, Folic Acid), Water, Skim Milk, Onions, Corn Flour, Cooked Chicken (Chicken, Carrageenan), Corn, Red Peppers, 2% Of Less Of Tomatoes (Tomatoes, Tomato Juice, Salt, Calcium Chloride, Citric Acid), Buttermilk Powder, Green Chiles, Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes, Annatto Color), Modified Food Starch, Apple Cider Vinegar, Gum, Monoglycerides, Diglycerides, Autolyzed Yeast Extract, Chicken Fat, Lime Juice Concentrate, Natural Flavors, Trace of Lime, Maltodextrin, Jalapeno Peppers (Jalapeno Peppers, Water, Salt, Acetic Acid, Calcium Chloride), Wheat Starch, Dried Onions, Medium Chain Triglycerides, Citric Acid, Acetic Acid, Annatto Extract, Turmeric Extract, Calcium Chloride.
Bleached Enriched Long Grain Parboiled Rice (Water, Rice, Iron, Niacin, Thiamin Mononitrate, Folic Acid), Water, Skim Milk, Onions, Corn Flour, Cooked Chicken (Chicken, Carrageenan), Corn, Red Peppers, 2% Of Less Of Tomatoes (Tomatoes, Tomato Juice, Salt, Calcium Chloride, Citric Acid), Buttermilk Powder, Green Chiles, Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes, Annatto Color), Modified Food Starch, Apple Cider Vinegar, Cultured Gum, Mono & Diglycerides, Autolyzed Yeast Extract, Chicken Fat, Lime Juice Concentrate, Natural Flavors, Trace Of Lime, Maltodextrin, Jalapeno Peppers (Jalapeno Peppers, Water, Salt, Acetic Acid, Calcium Chloride), Wheat Starch, Dried Onions, Medium Chain Triglycerides, Citric Acid, Acetic Acid, Extracts Of Annatto And Turmeric Color, Calcium Chloride.
Category |
Frozen Foods Frozen Meals Frozen Poultry Meals |
Manufacturer |
Nestle USA |
Size |
9 oz (255 g) |
Product Origin |
United States |
GMO Free Status |
This product either is not marked as "GMO Free" on the packaging or GMO Free status is otherwise unknown about this product; However, this product may still be GMO Free. |
Packaging Materials |
Plastic |
Certifications |
Unknown |
Action | User | Date/Time |
---|---|---|
Product added | UPC Food Search | March 7, 2018 @ 9:15 AM |