Jack Link's Jack Pack Original Meat Stick Cheese Pretzel

Beef Stick: Beef, Water, Salt, Corn Syrup, Spices, Contains 2% or Less of Corn Syrup, Dextrose, Spices, Smoke Flavorings, Sodium Erythorbate, Lactic Acid Starter Culture, Garlic Powder, Sodium Nitrite, BHA, BHT, Citric Acid. Treated with a Solution of Potassium Sorbate to Ensure Freshness. Pasteurized Process Cheese Food Cheddar Stick: Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Water, Cream, Sodium Phosphate, Potassium Sorbate (Preservative), Artificial Color. Pretzels: Soft Red Wheat Flour, Salt, Corn Syrup, Partially Hydrogenated Vegetable Oil (Soybean), Sodium Bicarbonate, Yeast.