Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Corn Syrup, High Fructose Corn Syrup, Sugar, Partially Hydrogenated Vegetable Oils (Partially Hydrogenated Palm Kernel Oil, Partially Hydrogenated Coconut Oil, Partially Hydrogenated Palm Oil), Defatted Soy Flour, Soybean Oil, Gelatin, Baking Soda, Salt, Soy Lecithin, Sodium Acid Pyrophosphate, Sodium Sulfite, Natural Flavors, Artificial Flavors, Color Added.
Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Corn Syrup, High Fructose Corn Syrup, Sugar, Partially Hydrogenated Vegetable Oils (Palm Kernel, Coconut & Palm), Defatted Soy Flour, Soybean Oil, Gelatin, Baking Soda, Salt, Soy Lecithin, Sodium Acid Pyrophosphate, Sodium Sulfite, Natural & Artificial Flavors, Color Added.
Category |
Bread & Bakery Other Pastries Other Pastries |
Manufacturer |
Chattanooga Bakery |
Size |
2.7 oz (77 g) |
Product Origin |
United States |
GMO Free Status |
This product either is not marked as "GMO Free" on the packaging or GMO Free status is otherwise unknown about this product; However, this product may still be GMO Free. |
Packaging Materials |
Paper/Cardboard |
Certifications |
Unknown |
| Action | User | Date/Time |
|---|---|---|
| Product added | UPC Food Search | May 28, 2011 @ 4:23 AM |
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