Mozzarella Cheese: Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Hard Salami: Pork, Salt, Contains Less Than 2% Of The Following: Dextrose, Natural Flavoring, Wine, Natural Smoke Flavor, Garlic, Lactic Acid Starter Culture, Sodium Ascorbate, Potassium Nitrate, Sodium Nitrite.
Mozzarella Cheese Pasteurized Milk, Cheese Cultures, Salt, Enzymes., Hard Salami Pork, Salt, Contains Less Than 2% Of The Following: Dextrose, Natural Flavoring, Wine, Natural Smoke Flavor, Garlic, Lactic Acid Starter Culture, Sodium Ascorbate, Potassium Nitrate, Sodium Nitrite.
Category |
Meat & Seafood Meats Pork |
Manufacturer |
Campofrio Food Group - America, Inc. |
Size |
6 oz (170 g) |
Product Origin |
United States |
GMO Free Status |
This product either is not marked as "GMO Free" on the packaging or GMO Free status is otherwise unknown about this product; However, this product may still be GMO Free. |
Packaging Materials |
Plastic |
Certifications |
Unknown |
| Action | User | Date/Time |
|---|---|---|
| Product added | UPC Food Search | December 13, 2019 @ 12:48 PM |
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