Stroehmann Dutch Country Rye Bread No Seeds

Enriched Wheat Flour [Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Rye Flour, Yeast, High Fructose Corn Syrup, Soybean Oil, Corn Flour, Salt, Ground Caraway, Wheat Gluten, Monoglycerides, Sour Base (Lactic, Acetic, Malic Acids), Calcium Propionate (Preservative), Sodium Stearoyl Lactylate, Monocalcium Phosphate, Calcium Sulfate, Calcium Phosphate, Soy Lecithin, Soy Flour.