Pepperidge Farm Bread Light Extra Fiber

Whole Wheat Flour, Water, Unbleached Enriched Wheat Flour [Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Modified Wheat Starch, High Fructose Corn Syrup, Yeast, Wheat Gluten, Soy Fiber, Contains 2 Percent or Less of: Wheat Bran, Whole Wheat Flakes, Honey, Molasses, Salt, Nonfat Milk (Adds a Trivial Amount of Cholesterol), Monoglycerides, Calcium Propionate (to Retard Spoilage), Enzymes, Wheat Germ, Brown Sugar, DATEM (Dough Conditioner) and Sucralose.