Enriched Wheat Flour [Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Whole Wheat Flour, High Fructose Corn Syrup, Yeast, Soybean Oil, Wheat Bran, Salt, Wheat Gluten, Calcium Propionate, Monoglycerides, Sodium Stearoyl Lactylate, Monocalcium Phosphate, Calcium Sulfate, Calcium Phosphate, Soy Lecithin.
Enriched Wheat Flour [Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Whole Wheat Flour, High Fructose Corn Syrup, Yeast, Soybean Oil, Wheat Bran, Salt, Wheat Gluten, Calcium Propionate (Preservative), Monoglycerides, Sodium Stearoyl Lactylate, Monocalcium Phosphate, Calcium Sulfate, Calcium Phosphate, Soy Lecithin.
Category |
Bread & Bakery Bread Loaf Wheat Bread |
Manufacturer |
Weston Bakeries LTD |
Size |
20 oz (567 g) |
Product Origin |
Unknown |
GMO Free Status |
This product either is not marked as "GMO Free" on the packaging or GMO Free status is otherwise unknown about this product; However, this product may still be GMO Free. |
Packaging Materials |
Unknown |
Certifications |
Unknown |
| Action | User | Date/Time |
|---|---|---|
| Product added | UPC Food Search | May 28, 2011 @ 2:12 AM |
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