Enriched Flour (Wheat Flour, Malted Barley Flour, Ferrous Sulfate, Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Salt, Soybean Oil And/or Canola Oil, Sesame Seeds, Sodium Stearoyl Lactylate, Calcium Sulfate, Soy Lecithin, Fumaric Acid, Malt, Acetic Acid, Lactic Acid, Partially Hydrogenated Vegetable Oil (Partially Hydrogenated Soybean Oil, Partially Hydrogenated Cottonseed Oil, Partially Hydrogenated Canola Oil), Algin, Azodicarbonamide, Polysorbate 60, Cornstarch.
Enriched Flour (Wheat Flour, Malted Barley Flour, Iron (Ferrous Sulfate), Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Water, High Fructose Corn Syrup, Yeast, Salt, Soybean And/or Canola Oil, Sesame Seeds, Sodium Stearoyl Lactylate, Calcium Sulfate, Soy Lecithin, Fumaric Acid, Malt, Acetic Acid, Lactic Acid, Partially Hydrogenated Vegetable Oil (Soybean, Cottonseed, Canola), Algin, Azodicarbonamide, Polysorbate 60, Cornstarch.
Category |
Bread & Bakery Bread Loaf Wheat Bread |
Manufacturer |
Weston Bakeries LTD |
Size |
20 oz (567 g) |
Product Origin |
Unknown |
GMO Free Status |
This product either is not marked as "GMO Free" on the packaging or GMO Free status is otherwise unknown about this product; However, this product may still be GMO Free. |
Packaging Materials |
Unknown |
Certifications |
Unknown |
Action | User | Date/Time |
---|---|---|
Product added | UPC Food Search | May 28, 2011 @ 1:38 AM |