Whole Wheat Flour, Water, High Fructose Corn Syrup, Wheat Gluten, Yeast, Soybean Oil, Salt, Wheat Bran, Calcium Propionate, Monoglycerides, Sodium Stearoyl Lactylate, Calcium Sulfate, Enrichment (Ferrous Sulfate, Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid), Soy Lecithin.
Whole Wheat Flour, Water, High Fructose Corn Syrup, Wheat Gluten, Yeast, Soybean Oil, Salt, Wheat Bran, Calcium Propionate (Preservative), Monoglycerides, Sodium Stearoyl Lactylate, Calcium Sulfate, Enrichment (Ferrous Sulfate, Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid), Soy Lecithin.
Category |
Bread & Bakery Bread Loaf Wheat Bread |
Manufacturer |
Weston Bakeries LTD |
Size |
24 oz (680 g) |
Product Origin |
Unknown |
GMO Free Status |
This product either is not marked as "GMO Free" on the packaging or GMO Free status is otherwise unknown about this product; However, this product may still be GMO Free. |
Packaging Materials |
Unknown |
Certifications |
Unknown |
| Action | User | Date/Time |
|---|---|---|
| Product added | UPC Food Search | May 28, 2011 @ 2:12 AM |
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