Granola (Whole Oats, Sugar, Rice Flour, Brown Sugar, Whole Wheat, Coconut Oil, Partially Hydrogenated Soybean Oil, Partially Hydrogenated Cottonseed Oil And/Or Sunflower Oil, Whole Wheat Flour, Molasses, Honey, Sodium Bicarbonate, Soy Lecithin, Caramel Color, Salt, Barley Malt, Nonfat Dry Milk, Vanilla Extract, Whey, Sodium Caseinate), Oligofructose, Semisweet Chocolate Chunks (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Salt, Vanilla), Crisp Rice (Rice, Sugar, Salt, Barley Malt), Flaxseed, Sugar, Corn Syrup, Fructose, Partially Hydrogenated Palm Kernel Oil , Glycerin, Sunflower Oil, Natural Flavor, Artificial Flavor, Molasses, Cocoa (Processed With Alkali), Water, Buttermilk, Cocoa, Salt, Milkfat, Soy Lecithin, Hydrogenated Palm Oil , Sorbitan Monostearate, Polysorbate 60.
Granola (Whole Grain Rolled Oats, Sugar, Rice Flour, Brown Sugar, Whole Grain Rolled Wheat, Coconut Oil, Partially Hydrogenated Soybean And Cottonseed Oils And/Or Sunflower Oil, Whole Wheat Flour, Molasses, Honey, Sodium Bicarbonate, Soy Lecithin, Caramel Color, Salt, Barley Malt, Nonfat Dry Milk, Vanilla Extract, Whey, Sodium Caseinate), Oligofructose, Semisweet Chocolate Chunks (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Salt, Vanilla), Crisp Rice (Rice, Sugar, Salt, Barley Malt), Flaxseed, Sugar, Corn Syrup, Fructose, Partially Hydrogenated Palm Kernel Oil , Glycerin, Sunflower Oil, Natural And Artificial Flavor, Molasses, Cocoa (Processed With Alkali), Water, Buttermilk, Cocoa, Salt, Milkfat, Soy Lecithin, Hydrogenated Palm Oil , Sorbitan Monostearate, Polysorbate 60.
Category |
Snacks Snack Bars Granola Bars |
Manufacturer |
The Quaker Oats Co. |
Size |
6.1 oz (173 g) |
Product Origin |
Unknown |
GMO Free Status |
This product either is not marked as "GMO Free" on the packaging or GMO Free status is otherwise unknown about this product; However, this product may still be GMO Free. |
Packaging Materials |
Paper/Cardboard |
Certifications |
Unknown |
Action | User | Date/Time |
---|---|---|
Product added | UPC Food Search | July 16, 2009 @ 7:21 AM |