Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Contains 2% Or Less Of The Following: Sesame Seeds, Yeast, Salt, Potato Flour, Soybean Oil, Vinegar, Monoglycerides, Diglycerides, Sodium Stearoyl Lactylate, Ethoxylated Monoglycerides, Ethoxylated Diglycerides, Ammonium Sulfate, Ascorbic Acid, Polysorbate 60, Azodicarbonamide, Acetic Acid, Soy Lecithin, Calcium Carbonate, Calcium Sulfate, Enzymes, Phosphoric Acid.
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Contains 2% Or Less Of The Following: Sesame Seeds, Yeast, Salt, Potato Flour, Soybean Oil, Vinegar, Mono And Diglycerides, Sodium Stearoyl Lactylate, Ethoxylated Mono And Diglycerides, Ammonium Sulfate, Ascorbic Acid (Dough Conditioner), Polysorbate 60, Azodicarbonamide, Acetic Acid, Soy Lecithin, Calcium Carbonate, Calcium Sulfate, Enzymes, Phosphoric Acid.
Category |
Bread & Bakery Bread Loaf Other Loafs |
Manufacturer |
Wakefern Food Corporation |
Size |
20 oz (567 g) |
Product Origin |
United States |
GMO Free Status |
This product either is not marked as "GMO Free" on the packaging or GMO Free status is otherwise unknown about this product; However, this product may still be GMO Free. |
Packaging Materials |
Unknown |
Certifications |
Unknown |
Action | User | Date/Time |
---|---|---|
Product added | UPC Food Search | May 28, 2011 @ 1:39 AM |