Low Moisture Part Skim Mozzarella Cheese (Part Skim Milk, Cheese Culture, Salt, Enzymes), Water, Enriched Wheat And Malted Barley Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Tomato Paste, 2% Or Less Of Parmesan Cheese ([Part Skim Milk, Cheese Culture, Salt, Enzymes], Cellulose Powder, Potassium Sorbate), Vegetable Oil (Soy Bean Oil And/Or Corn Oil), Sugar, Salt, Modified Cornstarch, Cellulose Powder, Yeast, Spices, Dried Garlic, Citric Acid, Soy Lecithin, L Cysteine Hydrochloride.
Low Moisture Part Skim Mozzarella Cheese (Part Skim Milk, Cheese Culture, Salt, Enzymes), Water, Enriched Wheat And Malted Barley Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Tomato Paste, 2% Or Less Of Parmesan Cheese ([Part Skim Milk, Cheese Culture, Salt, Enzymes], Cellulose Powder, Potassium Sorbate To Protect Flavor), Vegetable Oil (Soy Bean Oil And/Or Corn Oil), Sugar, Salt, Modified Cornstarch, Cellulose Powder, Yeast, Spices, Dried Garlic, Citric Acid, Soy Lecithin, L Cysteine Hydrochloride.
Category |
Frozen Foods Frozen Meals Pizza |
Manufacturer |
Nestle USA |
Size |
14.5 oz (411 g) |
Product Origin |
United States |
GMO Free Status |
This product either is not marked as "GMO Free" on the packaging or GMO Free status is otherwise unknown about this product; However, this product may still be GMO Free. |
Packaging Materials |
Plastic |
Certifications |
Unknown |
Action | User | Date/Time |
---|---|---|
Product added | UPC Food Search | June 18, 2019 @ 10:36 AM |