Idahoan Baby Reds With Roasted Garlic And Parmesan

Idaho Potatoes (A Blend Of Russet And Red Varieties), Maltodextrin, Parmesan Cheese Blend [(Partially Skimmed Milk, Cheese Culture, Salt, Enzymes), Sodium Phosphate, Salt, Lactic Acid], Vegetable Oil (Contains One Or More Of The Following: Coconut, Soybean, Cottonseed, Sunflower, Canola), Salt, Corn Syrup Solids, Sugar, Mono And Diglycerides, Sodium Caseinate, Modified Food Starch, Hydrolyzed Soy Protein, Nonfat Dry Milk, Calcium Stearoyl Lactylate, Natural And Artificial Flavor (Including Natural Smoke And Garlic Flavor), Parsley, Garlic Powder, Spice, Artificial Color, Sodium Acid Pyrophosphate (Protect Freshness), Dipotassium Phosphate, Tricalcium Phosphate, Sodium Bisulfite (Protect Freshness), Disodium Inosinate, Disodium Inosinate, Disodium Guanylate, Citric Acid (Protect Freshness), Mixed Tocopherols (Protect Freshness) And Not More Than 2.0% Silicon Dioxide Added As An Anti-Caking Agent,