Whole Wheat Flour, Water, High Fructose Corn Syrup, Sugar, Wheat Gluten, Yeast, Raisins, Vegetable Oils (Soybean Oil, Canola Oil), Contains 2 Percent Or Less Of: Cinnamon, Wheat Flour, Oat Fiber, Salt, Dextrose, Vinegar, Unbromated Unbleached Wheat Flour [Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid], Calcium Propionate, Monoglycerides, Nonfat Milk, Wheat Starch, Malted Barley Flour, Enzymes, Sucralose.
Whole Wheat Flour, Water, High Fructose Corn Syrup, Sugar, Wheat Gluten, Yeast, Raisins, Vegetable Oils (Soybean and Canola), Contains 2 Percent or Less of: Cinnamon, Wheat Flour, Oat Fiber, Salt, Dextrose, Vinegar, Unbromated Unbleached Wheat Flour [Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Calcium Propionate (to Retard Spoilage), Monoglycerides, Nonfat Milk (Adds a Trivial Amount of Cholesterol), Wheat Starch, Malted Barley Flour, Enzymes and Sucralose.
Category |
Bread & Bakery Bread Loaf Wheat Bread |
Manufacturer |
Campbell Soup Co. |
Size |
16 oz (454 g) |
Product Origin |
Unknown |
GMO Free Status |
This product either is not marked as "GMO Free" on the packaging or GMO Free status is otherwise unknown about this product; However, this product may still be GMO Free. |
Packaging Materials |
Unknown |
Certifications |
Unknown |
Action | User | Date/Time |
---|---|---|
Product added | UPC Food Search | May 28, 2011 @ 1:36 AM |