Water, Wheat Flour, Oat Fiber, Wheat Gluten, Resistant Corn Starch, Wheat Starch, Yeast, Resistant Maltodextrin, Sugar, Wheat Protein Isolate, Potato Flakes, Salt, Potato Flour, Soybean Oil, Calcium Carbonate, Vinegar, DATEM, Calcium Propionate, Monoglycerides, Calcium Sulfate, Ethoxylated Monoglycerides, Diglycerides, Potassium Chloride, Wheat Starch, Cellulose Gum, Tricalcium Phosphate, Carrageenan, Ammonium Sulfate, Natural Flavor, Artificial Flavor, Citric Acid, Enrichment [Reduced Iron, Thiamine Mononitrate, Riboflavin, Niacin, Folic Acid], Ascorbic Acid, Azodicarbonamide, Calcium Peroxide, Soy Lecithin.
Water, Unbleached Wheat Flour, Oat Fiber, Wheat Gluten, Resistant Corn Starch, Resistant Wheat Starch, Yeast, Resistant Maltodextrin, Sugar, Wheat Protein Isolate, Potato Flakes, Salt, Potato Flour, Soybean Oil, Calcium Carbonate, Vinegar, Datem, Calcium Propionate (A Preservative), Monoglycerides, Calcium Sulfate, Ethoxylated Mono- And Diglycerides, Potassium Chloride, Wheat Starch, Cellulose Gum, Tricalcium Phosphate, Carrageenan, Ammonium Sulfate, Natural And Artificial Flavor, Citric Acid, Enrichment [Reduced Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Niacin (Vitamin B3), Folic Acid], Ascorbic Acid, Azodicarbonamide, Calcium Peroxide, Soy Lecithin.
Category |
Bread & Bakery Bread Loaf Wheat Bread |
Manufacturer |
Perfection Bakeries, Inc. |
Size |
20 oz (567 g) |
Product Origin |
United States |
GMO Free Status |
This product either is not marked as "GMO Free" on the packaging or GMO Free status is otherwise unknown about this product; However, this product may still be GMO Free. |
Packaging Materials |
Plastic |
Certifications |
Unknown |
Action | User | Date/Time |
---|---|---|
Product added | UPC Food Search | August 11, 2019 @ 4:46 PM |