Whole Wheat Flour, Water, Yeast, Brown Sugar, Wheat Gluten, Contains 2% Or Less Of Each Of The Following: Salt, Monoglycerides, Enzymes, Ascorbic Acid, Soybean Oil, Vinegar, Cultured Wheat Flour, Monocalcium Phosphate, Soy Lecithin.
Whole Wheat Flour, Water, Yeast, Brown Sugar, Wheat Gluten, Contains 2% Or Less Of Each Of The Following: Salt, Monoglycerides, Enzymes, Ascorbic Acid, Soybean Oil, Vinegar, Cultured Wheat Flour, Monocalcium Phosphate, Soy Lecithin.
Category | 
				Bread & Bakery Bread Loaf Wheat Bread | 
Manufacturer | 
				Flowers Foods, Inc. | 
Size | 
				20 oz (567 g) | 
Product Origin | 
				United States | 
GMO Free Status | 
				This product either is not marked as "GMO Free" on the packaging or GMO Free status is otherwise unknown about this product; However, this product may still be GMO Free. | 
Packaging Materials | 
				Plastic | 
Certifications | 
				Unknown | 
| Action | User | Date/Time | 
|---|---|---|
| Product added | UPC Food Search | June 18, 2019 @ 10:36 AM |