Nature's Own 100% Whole Wheat Thin Bagels

Whole Wheat Flour, Water, Wheat Gluten, Sugar, Fiber (Cottonseed, Soy and/or Oat), Contains 2% or Less of Each of the Following: Yeast, Modified Wheat Starch, Polydextrose, Cultured Wheat Flour, Vinegar, Salt, Vitamin A Palmitate, Dough Conditioners (Contains One or More of the Following: Sodium Stearoyl Lactylate, Calcium Stearoyl Lactylate, Monoglycerides and/or Diglycerides, Calcium Peroxide, Calcium Iodate, Datem, Ethoxylated Mono-and Diglycerides, Azodicarbonamide, Enzymes), Yellow Corn Meal, Calcium Carbonate, Malt Barley Flour, Molasses, Calcium Sulfate, Cholecalciferol (Vitamin D3), Soybean Oil, Ammonium Sulfate, Guar Gum, Honey, Monocalcium Phosphate, Cultured Wheat Starch, Alpha Tocopheryl Acetate (Vitamin E), Wheat Starch, Topped With Wheat Bran.