Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Vegetable Oil, Annatto Color, Calcium Chloride), Water, Whey, Cream, Beer (Malt, Corn, Hops), Salad Dressing (Soybean Oil, Water, Sugar, Vinegar, Egg Yolks, Food Starch Modified, Salt, Disodium EDTA), Salt,Sorbic Acid, Guar Gum, Artificial Flavoring, Apocarotenal, Annatto Color.
Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Vegetable Oil, Annatto Color, Calcium Chloride), Water, Whey, Cream, Beer (Malt, Corn, Hops), Salad Dressing (Soybean Oil, Water, Sugar, Vinegar, Egg Yolks, Food Starch-Modified, Salt, Disodium EDTA Added To Protect Flavor), Salt,Sorbic Acid (To Protect Flavors), Guar Gum, Artificial Flavoring, Apocarotenal Color, Annatto Color.
Category |
Dairy Cheese Cheddar Cheese |
Manufacturer |
Scott's |
Size |
8 oz (227 g) |
Product Origin |
United States |
GMO Free Status |
This product either is not marked as "GMO Free" on the packaging or GMO Free status is otherwise unknown about this product; However, this product may still be GMO Free. |
Packaging Materials |
Plastic |
Certifications |
Unknown |
Action | User | Date/Time |
---|---|---|
Product added | UPC Food Search | August 19, 2019 @ 12:59 PM |