Yellow Peppers, Olive Oil, Water, Canola Oil, Vinegar, Sugar, Salt, Garlic, Onion, Mustard Seed, Egg Yolk, Citric Acid, Spices, Turmeric, White Wine, Black Pepper, Xanthan Gum, Tartaric Acid.
Roasted Yellow Peppers, Olive Oil, Water, Canola Oil, Vinegar, Sugar, Salt, Garlic, Onion, Mustard Seed, Frozen Egg Yolk, Citric Acid, Spices, Turmeric, White Wine, Black Pepper, Xanthan Gum, Tartaric Acid.
Category |
Pantry & Condiments Sauces & Dips Hot Sauce |
Manufacturer |
American Roland Food Corp. |
Size |
12 oz (340 g) |
Product Origin |
United States |
GMO Free Status |
This product either is not marked as "GMO Free" on the packaging or GMO Free status is otherwise unknown about this product; However, this product may still be GMO Free. |
Packaging Materials |
Plastic |
Certifications |
Unknown |
| Action | User | Date/Time |
|---|---|---|
| Product added | UPC Food Search | July 16, 2009 @ 8:33 PM |
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