Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Contains 2% Or Less Of The Following: Salt, Soybean Oil, Potato Flour, Soy Protein Concentrate, Yeast, Wheat Flour, White Distilled Vinegar, DATEM, Monoglycerides, Diglycerides, Sugar, Calcium Sulfate, Calcium Carbonate, Ammonium Sulfate, Corn Starch, Enzymes, Lactic Acid, High Oleic Canola Oil, Ascorbic Acid, Natural Flavors, Azodicarbonamide, Calcium Silicate.
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Contains 2% or Less of the Following: Salt, Soybean Oil, Potato Flour, Soy Protein Concentrate, Yeast, Wheat Flour, White Distilled Vinegar, DATEM, Mono and Diglycerides, Sugar, Calcium Sulfate, Calcium Carbonate, Ammonium Sulfate, Corn Starch, Enzymes, Lactic Acid, High Oleic Canola Oil, Ascorbic Acid (Dough Conditioner), Natural Flavors, Azodicarbonamide, Calcium Silicate.
Category |
Bread & Bakery Bread Loaf Other Loafs |
Manufacturer |
Wakefern Food Corporation |
Size |
16 oz (454 g) |
Product Origin |
United States |
GMO Free Status |
This product either is not marked as "GMO Free" on the packaging or GMO Free status is otherwise unknown about this product; However, this product may still be GMO Free. |
Packaging Materials |
Unknown |
Certifications |
Unknown |
Action | User | Date/Time |
---|---|---|
Product added | UPC Food Search | May 28, 2011 @ 1:40 AM |