Amy's Cheese Tortellini With Mushrooms & Peas


Ingredients



Original Ingredient Statement (Click/Tap to View)

Tortellini Pasta (Filtered Water, Organic Unbleached Wheat Flour, Organic Semolina Flour, Parmesan Cheese [Pasteurized Part-Skim Milk, Culture, Salt, Enzymes (Without Animal Enzymes Or Rennet)], Organic Bread Crumbs [Organic Wheat Flour, Water, Yeast, Sea Salt], White Cheddar Cheese [Pasteurized Milk, Culture, Salt, Enzymes (Without Animal Enzymes Or Rennet)], Ricotta Cheese [Pasteurized Whole Milk, Salt, Vinegar], Organic Wheat Gluten, Spices, Onion Salt, Organic Garlic, Sea Salt), Organic Lowfat Milk, Organic Mushrooms, Organic Peas, Parmesan Cheese (Pasteurized Part-Skim Milk, Culture, Salt, Enzymes [Without Animal Enzymes Or Rennet]), Monterey Jack And White Cheddar Cheese (Pasteurized Milk, Culture, Salt, Enzymes [Without Animal Enzymes Or Rennet]), Organic Sweet Rice Flour, Extra Virgin Olive Oil, Sea Salt, Spices.

Ingredient Summary

Both* - Can be derived from Natural and/or Artificial Sources

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