Wegmans Artichoke Spinach Cheese Dip

Artichokes (Artichokes, Water, Salt, Citric Acid), Spinach, Cream Cheese (Milk, Cream, Bacterial Culture), Filtered Water, Parmesan And Romano Cheese Blend (Milk, Salt, Bacterial Culture, Lipase, Calcium Chloride, Microbial Enzymes, Cellulose Powder), White Cheddar Cheese (Pasteurized Milk, Bacterial Culture, Salt, Microbial Enzymes, Powdered Cellulose, Natamycin), Mozzarella (Cultured Non-Fat Milk, Milk Fat, Salt, Calcium Chloride, Enzymes, Cellulose, Natamycin), Inverted Sugar, White Vinegar, Garlic Powder, Sea Salt, Parmesan Flavor (Maltodextrin, Whey Solids, Natural Parmesan Cheese Flavor, Salt), Xanthan Gum, Citric Acid, Butter Flavor (Whey Solids, Enzyme Modified Butter, Maltodextrin, Dehydrated Butter, Guar Gum, Annatto, Turmeric), Spices.