Meijer Danish Coffee Cake


Ingredients



Original Ingredient Statement (Click/Tap to View)

Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Raspberry Filling (Water, High Fructose Corn Syrup, Sugar, Raspberries, Corn Syrup, Modified Food Starch, Natural Flavors, Cellulose Gum, Citric Acid, Potassium Sorbate [Preservative], Salt, Sodium Citrate [Preservative]), Margarine (Palm Oil, Soybean Oil, Water, Salt, Contains Less Than 2% Of Each Vegetable Mono And Diglycerides, Soy Lecithin, Artificial Flavor, Vitamin A Palmitate Added, Beta Carotene [Color], Whey, Vitamin D), Water, Sugar, Whole Eggs, High Fructose Corn Syrup, Margarine (Palm Oil, Water, Soybean Diglycerides, Soy Lecithin, Sodium Benzoate [Preservative], Citric Acid, Natural And Artificial Flavor, Beta Carotene [Color], Vitamin A Palmitate Added, Vitamin D), Hydrated Monoglyceride (Water And Monoglycerides With Propionic Acid And Phosphoric Acid [Added As Preservatives]), Corn Syrup, Contains 2% Or Less: Yeast, Salt, Palm Oil With Soy Lecithin, Microcrystalline Cellulose, Tapioca Dextrin, Sodium Stearoyl Lactylate, Soybean Oil, Artificial Flavor, Casein, Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Cinnamon, Agar, Whey, Food Starch-Modified, Dextrose, Egg Whites, Artificial Color, Nonfat Milk, Ascorbic Acid, Potassium Sorbate And Calcium Propionate (Preservatives).

Ingredient Summary

Both* - Can be derived from Natural and/or Artificial Sources

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