Pepperidge Farm Lemon Layer Cake

Sugar, Water, Vegetable Oils (Soybean, Palm, Hydrogenated Palm Kernel, Palm Kernel And/Or Canola), Bleached Wheat Flour, Eggs, Corn Syrup, High Fructose Corn Syrup, Contains 2 Percent Or Less Of: Cornstarch, Dextrose, Modified Cornstarch, Maltodextrin, Polyglycerol Esters Of Fatty Acids, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Cornstarch, Monocalcium Phosphate), Concentrated Lemon Juice, Cocoa Butter, Mono And Diglycerides, Salt, Milk, Natural Flavors, Lactose, Whey, Polysorbate 60, Baking Soda, Citric Acid, Sodium Caseinate, Yellow 5, Gelatin, Sodium Citrate, Soy Lecithin, Xanthan Gum, Annatto Extract And Carrot Oil For Color.