Kraft Dips Bacon & Cheddar

Water, Partially Hydrogenated Coconut And Soybean Oil, Corn Syrup, Contains Less Than 2% Of Defatted Soy Flour, Salt, Food Starch-Modified, Bacon (Pork, Water, Salt, Sugar, Sodium Phosphate, Smoke Flavor, Sodium Erythorbate, Sodium Nitrite), Cheeses (Cheddar Cheese, Monterey Jack Cheese And Blue Cheese [Milk, Cheese Culture, Salt, Enzymes]), Maltodextrin, Sodium Caseinate, Vinegar, Whey, Lactic Acid, Buttermilk, Onions, Xanthan Gum, Carob Bean Gum, Mono- And Diglycerides, Monosodium Glutamate, Sour Cream (Cultured Cream, Skim Milk), With Sodium Benzoate And Potassium Sorbate As Preservatives, Molasses, Natural And Artificial Flavor, Cultured Whey, Dextrose, Hydrolyzed Corn Protein, Sodium Phosphate, Disodium Inosinate, Parsley, Disodium Guanylate, Yeast Extract, Chives, Autolyzed Yeast Extract, Artificial Color, Thiamin Hydrochloride (Vitamin B1), Citric Acid, Yellow 5, Yellow 6.